Recipes · Shakes

Pumpkin Spice Protein Shake

5 min serves 1 150 calories25 g proteina serving, estimated
Pumpkin Spice Protein Shake

Capture all the cozy flavors of fall without the blood sugar spike. This Pumpkin Spice Protein Shake combines fiber-rich pumpkin puree, warming cinnamon and nutmeg, and a smooth vanilla protein powder blended with unsweetened almond milk for a creamy, satisfying drink that's perfect for breakfast or a midday snack. Each sip delivers a balance of protein, fiber, and healthy fat to help keep you full and your blood glucose levels steady. Unlike traditional pumpkin spice drinks loaded with added sugars and syrups, this shake relies on natural spices and a touch of low-glycemic sweetener to achieve that signature flavor while keeping net carbs low. It comes together in under five minutes with just a blender, making it an easy go-to for busy mornings or post-workout refueling. This recipe is ideal for anyone managing diabetes, prediabetes, or insulin resistance, as well as anyone who simply wants a nutrient-dense, protein-packed way to enjoy fall flavors. Feel free to adjust the sweetness to taste using a diabetic-friendly sweetener, and add ice for an extra-thick, milkshake-like texture.</long_description> <parameter name="meta_description">Creamy Pumpkin Spice Protein Shake with pumpkin puree, warm spices & protein powder. Low-carb, high-fiber, and blood sugar friendly fall treat.

Ingredients

Method

  1. Add the unsweetened almond milk and pumpkin puree to the blender.
  2. Add the vanilla protein powder, cinnamon, nutmeg, and ginger (if using).
  3. Add the vanilla extract and sweetener to the blender.
  4. Add the ice cubes and secure the blender lid.
  5. Blend on high speed until smooth and creamy, about 45-60 seconds, stopping to scrape down the sides if needed. 1:00
  6. Taste and adjust sweetness or spice as desired, blending briefly again to combine.
  7. Pour into a tall glass and serve immediately.

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