Frozen Grapes
Frozen grapes are the easiest snack you can make with one ingredient. Just wash a bunch of grapes, spread them on a tray, and freeze until firm. They turn into little icy, sweet bites that taste like candy but are just fruit, making them an easy way to hit a sugar craving while fitting your macros.
Ingredients
- 2 cupsRed or green grapes, seedless
Method
- Rinse the grapes in a colander and pat them dry with a towel.
- Pull the grapes off their stems and spread them in a single layer on a baking sheet.
- Freeze the grapes until firm, about 2 hours. 120:00
- Transfer the frozen grapes to a bag or container and keep them in the freezer until ready to eat.
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