Chicken Caesar Pita
This is basically a Caesar salad you can eat with your hands. Shredded rotisserie chicken and chopped romaine get tossed with bottled Caesar dressing and a little parmesan, then packed into a warm pita for an easy high-protein lunch. It comes together in about 10 minutes with no cooking required, and it's a solid way to hit your macros without touching a stove.
Ingredients
- 1.5 cupsRotisserie chicken, shredded
- 2 cupsromaine lettuce, chopped, from a bag is fine
- 3 tbspbottled Caesar dressing
- 2 tbspgrated Parmesan cheese
- 2 piecewhole wheat pita bread
- to tasteblack pepper
Method
- Put the shredded chicken and chopped romaine in the mixing bowl.
- Add the Caesar dressing, parmesan and a few cracks of black pepper, then stir to coat everything evenly.
- Warm the pitas in the toaster for a minute or two until soft and slightly puffed. 1:30
- Cut each pita in half to open a pocket, then stuff with the chicken Caesar mixture.
Cook this with your hands free
Open it in Platewise and a voice sous chef reads the steps, runs the timers, and swaps what you don't have.
Cook this in Platewise
Free during the beta