Peanut Butter Apple Sandwich
This is a simple upgrade to a classic PB sandwich: creamy peanut butter on whole wheat bread topped with thin apple slices and a dusting of cinnamon for crunch and natural sweetness. It comes together in minutes with no cooking required, delivers a solid mix of protein, fiber, and healthy fats, and fits easily into a macro-tracked day. Great for a quick lunch at home or packed for work or school.
Ingredients
- 2 slicesWhole wheat bread
- 2 tbsppeanut butter
- 0.5 mediumapple, thinly sliced
- 0.25 tspcinnamon
Method
- Lay the two slices of bread flat and spread the peanut butter evenly over one side of each.
- Thinly slice the apple on the cutting board.
- Arrange the apple slices over the peanut butter on one slice of bread.
- Sprinkle the cinnamon evenly over the apple slices.
- Top with the second slice of bread, peanut butter side down, and cut in half to serve.
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