Recipes · Breakfast · Plant-Based Diet

Peanut Butter Banana Toast

5 min serves 1 395 calories15 g proteina serving, estimated Plant-Based DietClean EatingIntuitive Eating80/20 Diet
Peanut Butter Banana Toast

This is the breakfast you make when you need something good in your hand in under five minutes. Crisp toast gets a thick layer of peanut butter and a scatter of fresh banana slices, with a little honey-free drizzle of maple syrup if you want extra sweetness. It's simple, filling, completely plant-based, and needs nothing you don't already have.

Ingredients

Method

  1. Toast the bread slices until golden and crisp.
  2. While the bread toasts, peel the banana and slice it into thin rounds.
  3. Spread peanut butter evenly over the warm toast.
  4. Arrange the banana slices on top of the peanut butter.
  5. Drizzle with maple syrup and dust with cinnamon if using, then serve right away.

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